| 000 -LEADER |
|---|
| fixed length control field |
01190cam a2200337Ia 4500 |
| CONTROL NUMBER |
|---|
| control field |
617579964 |
| CONTROL NUMBER IDENTIFIER |
|---|
| control field |
OCoLC |
| DATE AND TIME OF LATEST TRANSACTION |
|---|
| control field |
20110926175050.0 |
| FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
|---|
| fixed length control field |
100517s2011 nyua d 001 0 eng d |
| INTERNATIONAL STANDARD BOOK NUMBER |
|---|
| International Standard Book Number |
9781553631613 |
| SYSTEM CONTROL NUMBER |
|---|
| System control number |
(OCoLC)617579964 |
| CATALOGING SOURCE |
|---|
| Original cataloging agency |
BTCTA |
| Language of cataloging |
eng |
| Transcribing agency |
BTCTA |
| Modifying agency |
MCT |
| -- |
OCO |
| -- |
QBX |
| -- |
YDXCP |
| -- |
AGL |
| -- |
ILC |
| -- |
E3V |
| LIBRARY OF CONGRESS CALL NUMBER |
|---|
| Classification number |
TX |
| NATIONAL AGRICULTURAL LIBRARY CALL NUMBER |
|---|
| Classification number |
TX652.5 |
| Item number |
.H68 2011 |
| DEWEY DECIMAL CLASSIFICATION NUMBER |
|---|
| Classification number |
641 |
| LOCALLY ASSIGNED DEWEY CALL NUMBER (OCLC) |
|---|
| Classification number |
YA 641 |
| Item number |
HOW |
| TITLE STATEMENT |
|---|
| Title |
How to cook : |
| Remainder of title |
[delicious dishes perfect for teen cooks] / |
| Statement of responsibility, etc |
consultant, Maggie Mayhew. |
| PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) |
|---|
| Place of publication, distribution, etc |
New York : |
| Name of publisher, distributor, etc |
DK Pub., |
| Date of publication, distribution, etc |
c2011. |
| PHYSICAL DESCRIPTION |
|---|
| Extent |
127 p. : |
| Other physical details |
col. ill. ; |
| Dimensions |
25 cm. |
| GENERAL NOTE |
|---|
| General note |
Subtitle from cover. |
| GENERAL NOTE |
|---|
| General note |
Includes index. |
| SUMMARY, ETC. |
|---|
| Summary, etc |
Presents a collection of recipes for teen cooks, as well as tips and advice on common kitchen appliances and techniques. |
| FORMATTED CONTENTS NOTE |
|---|
| Formatted contents note |
Fun with food -- In the kitchen -- Fast food -- Big food -- Something sweet -- Bake-off -- Back to basics. |
| SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
Cooking. |
| ADDED ENTRY--PERSONAL NAME |
|---|
| Personal name |
Mayhew, Maggie. |
| ADDED ENTRY ELEMENTS (KOHA) |
|---|
| Koha item type |
01. English Non Fiction |
| LOCAL PROCESSING INFORMATION (OCLC) |
|---|
| d |
641.562 HOW |
| c |
450 |
